The top Bloody Marys and Caesars (vodka+Clamato) in the world use Bakon Vodka! Made in the Pacific Northwest by Black Rock Spirits using potato vodka and all natural flavor. Plant-based, and gluten-free. Rich bacon flavor that brings out umami and smoke elements in your Bloody Mary. Once you try it you'll never go back. Countless awards from top Bloody Mary competitions, Beverage World, SIP, Tasting Panel, and the Beverage Testing Institute (Rated 92 Points).
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